Let’s face it, chicken breasts are really bland. Especially when there’s no skin (i.e. fat and flavor). And baked chicken has a reputation for being even worse! When you don’t wear it at all over the stove top, you’re losing out on texture too. It doesn’t have to be this way. There are ways to make this innately boring cut of meat into something really delicious that will have the whole family excited. And no, it doesn’t always mean stuffing the chicken. Below are our top tips for making better (uncomplicated) baked chicken breasts. We bring more interesting recipes fro our followers.
Placing chicken breasts over a bed of lemon slices is an easy and affordable way to infuse a ton of fresh flavor. Limes and oranges work well too!